November 18, 2010

winter breakfast

winter breakfast
I'm well known for the foods that I can eat and eat and eat, like I never get sick of them.  Tomato juice and noodles- great for when I'm in a pinch or just plain don't feel like cooking anything.  Yogurt with sliced fruit (usually 1/2 apple) and granola for breakfast in the summer and this for cold weather breakfast.

1/2 Cup oatmeal, I like the old fashioned kind.  Make according to directions and then add the following
3-4 TB pomegranate seeds (or blueberries, raisins etc)
1 TB Agave nectar
1/3 Cup Kashi Crunch or your favorite granola

Mix together and enjoy!  Easy Peasy.

1 comment:

  1. The picture of the pomegranate seeds - wow! Beautiful! Makes me hungry for breakfast again...


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